Preparation
Heat up some milk and crumble the yeast and sugar into it. Leave it for couple of minutes until it starts working.
Add flour and salt and mix dough and let it rise.
take a small ball from the dough. Form a circle from it (with a diameter of 20 cm, like with pizza).
Heat up some oil and put the circle into a deep frying pan. Fry it from both sides until it gets pink.
Serve with some crushed garlic, grated cheese, ketchup or sour cream.
Add flour and salt and mix dough and let it rise.
take a small ball from the dough. Form a circle from it (with a diameter of 20 cm, like with pizza).
Heat up some oil and put the circle into a deep frying pan. Fry it from both sides until it gets pink.
Serve with some crushed garlic, grated cheese, ketchup or sour cream.
Ingredients
- Ground flour – 1 kg
- Sour cream – 1 cup
- Salt – 1 tablespoon (tbsp)
- Milk – half a liter
- Yeast – 50 grams
- Sugar – 1 tbsp
- Oil
Comments ( 0 )