Recipe for poultry dishes

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Rooster or chicken stew with potatoes and peas

: Recipes from: Birds
:Recipes from: Portugal
1 large homemade rooster or chicken 2 large onion 5 cloves of garlic 2 bay leaf Olive oil q.s. 1 chicken broth 2 small carrots 1 tablespoon paprika 3 dl of white wine 5 tablespoons of tomato pulp 1 teaspoon coriander Pepper q.s. salt q.s. piripiri (hot sauce) q.s. 10 potatoes 200 gr o ... View more »

Grilled quails

: Recipes from: Birds
:Recipes from: Portugal
- 4 quails - 150 ml of dry white wine - 4 cloves of minced garlic - 2 bay leaf - 1 pinch of sweet pepper - Salt q.s. - Black pepper q.s. - Juice of half a lemon - Oregano ... View more »

Chicken yakitori

: Recipes from: Birds
:Recipes from: Japan
1kg chicken breast 1 onion 2 bell peppers 1 leek 1 handful of cherry tomatoes 5 tablespoons of yakitori sauce (recipe below) 1 pinch of salt 1 pinch of black pepper 1 oil wire (optional) Ingredients for Yakitori sauce: 200ml shoyu 125ml mirin (rice wine ... View more »

Beijing Fashion Duck

: Recipes from: Birds
:Recipes from: China
1 whole duck with 2 kg (preferably a young duck) Marinade: 2 tablespoons of sugar ½ teaspoon of 5 Chinese spices (powdered seasoning) ½ teaspoon of powdered ginger 1 tablespoon of salt 30 grams of fresh peeled ginger 1 bay leaf 3 star anise Frosting: 10 grams of maltose syrup or honey 1 ... View more »

Duck magret with caramelized apple

: Recipes from: Birds
:Recipes from: France
2 duck breasts White pepper ground to taste Ground black pepper to taste Salt to taste Sauce 2 green peeled apples and cross cut 1 tablespoon of butter 1/2 cup of mango juice 1/2 cup orange juice tea 1/2 glass of cognac 1 dessert spoon of sugar ... View more »

Chicken in the Cataplana

: Recipes from: Birds
:Recipes from: Portugal
1 lemon 1 chicken 3 to 4 garlic cloves 1 tablespoon paprika 1 teaspoon ground cumin salt chili 300 g shallots 50 g bacon 1 can of tomato cut into pieces 50 g of butter 1 bunch of parsley 1 bay leaf ± 2 dl of white wine ... View more »

Light chicken (cooked in the pressure cooker, without water and without oil)

: Recipes from: Birds
:Recipes from: Brazil
2 chicken thighs 2 chicken drumsticks 4 chicken wing drumsticks 1 large chopped onion 4 large crushed garlic cloves Juice of 1 lemon 2 tablespoons of apple or rice vinegar 1 teaspoon full of thyme, rosemary, parsley, 1 teaspoon well filled with spicy paprika 1 teaspoon full of chimichurri ... View more »

Coq au vin bourguignone

: Recipes from: Birds
:Recipes from: France
10 whole garlic cloves, without the peel 2 onions 1 carrot 1 leek (only the white part) 1 whole chicken of 2 kg 750 ml of red wine 1/2 cup (tea) brandy 1/2 tablespoon of coarse salt salt and freshly ground black pepper to taste 2 bay leaves 2 sprigs of rosemary For cooking: 80 g of but ... View more »

Spicy quails with garlic and herbs

: Recipes from: Birds
:Recipes from: Brazil
6 quails; 6 cloves of garlic; 1/2 lemon juice; Pepper girl's finger to taste (or another one of her preference); 6 peppers pout Fresh herbs (sage, rosemary, thyme); 100 ml of dry white wine; 5 grains of black pepper, freshly ground or pounded. olive oil to taste salt to taste 12 potatoes, ... View more »

Rooster in brown gravy

: Recipes from: Birds
:Recipes from: Minas Gerais Brazil
1 Large Rooster Blood from a chicken 2 tomatoes 2 onions 1 yellow pepper 1/2 bunch of finely chopped chives 1/2 bunch of finely chopped parsley 1 tablespoon paprika Salt and black pepper to taste 6 cloves of crushed garlic pepper girl finger to taste 4 tablespoons of oil 2 sachets of pow ... View more »

Duck rice with Tucupi, Pesto de Jambu and Tucupi Aioli

: Recipes from: Birds
:Recipes from: Pará Brazil
Broth: 10 grams of butter 1 unit of duck carcass 1 onion 1/2 carrot 1/2 leek Thyme to taste 4 duck thighs and drumsticks 20 grams of celery 20ml of white wine 50 grams of rice bomb 1 clove of minced garlic 25ml shoyu 150ml of tucupi 1 unit of pepper girl finger 1/2 bunch of chives ... View more »

Chicken with Pequi

: Recipes from: Birds
:Recipes from: Goiás Brazil
1 kg chicken pieces 6 units of pequi 1 tablespoon of sugar 1 ripe tomato without skin and without minced seed 5 finely chopped garlic cloves 3 chicken broth tablets 2 finely chopped onions 1 tablespoon of saffron 1/2 chopped green pepper Black pepper to taste Smelling pepper to taste Salt ... View more »

Country chicken with pequi

: Recipes from: Birds
:Recipes from: Goiás Brazil
01 kg of chopped free-range chicken 4 cloves of garlic 2 goat peppers 1 cup and a half of lard 400grams of pequi Boiling water for cooking ... View more »

Partridge Convento of Cartuxa style

: Recipes from: Birds
:Recipes from: Portugal
1 partridge 80ml of olive oil 0.5l of white wine 1 clove peppercorns q.s. 2 cloves of garlic q.s. 1 bay leaf 1 branch of smells 16ml of vinegar 1 medium onion 1/2 carrot slices salt flour q.s. ... View more »