Lamb dish recipes

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Rack of lamb

: Recipes from: Meat
:Recipes from: Brazil
2 pieces of lamb rack juice of 1 lemon (whole) rosemary leaves Salt and black pepper to taste finish with half a lemon juice Mint sauce: 1 clove of minced garlic juice of half a lemon 1/2 teaspoon of honey 2 cups of mint leaves Salt and black pepper to taste More or less 1/2 cup (tea) o ... View more »

Lamb neck stew in the Alentejo fashion

: Recipes from: Meat
:Recipes from: Portugal
1 Kg of lamb neck 1 glass of broth 3 tablespoons of olive oil 100 ml of white wine (use a good wine) 1 tablespoon of red wine vinegar 6 small onions (shallots) 5 cloves of garlic 1 spoon (coffee) of sweet paprika Salt and ground pepper q.s. Homemade bread cut into thin slices ... View more »

Roasted lamb in the oven Padeiro style

: Recipes from: Typical dishes
:Recipes from: Portugal
1.5 kg lamb meat 5 onions 4 cloves of garlic 1/2 tablespoon sweet pepper or paprika 2 laurel leaves 1 dl white wine 3 dl olive oil 1.2 kg roasting potatoes 1/2 lemon juice salt q.s. white pepper q.s. ... View more »

Roasted goat leg

: Recipes from: Meat
:Recipes from: Portugal
1 goat leg 1 kg of potatoes 400 g shallots (small onions for roasting) 3 cloves of garlic 1 orange 1 lemon 300 ml of white wine 50 ml of olive oil 1 spoon (dessert) of sweet pepper 1 broth Rosemary q.s. Salt and pepper q.s. Cooked greens or sautéed spinach to acc ... View more »

Grilled lamb rack

: Recipes from: Meat
:Recipes from: Portugal
700 g of lamb chops Lemon juice and coriander q.s. 1 tablespoon of salt Pepper q.s. 600 g small potatoes 4 cloves of garlic 5 tablespoons of olive oil 1 tablespoon of vinegar ... View more »

Baby goat Stew

: Recipes from: Meat
:Recipes from: Portugal
2 kg of Baby goat cut into pieces 4 large tomatoes 1 bay leaf 4 cloves of garlic 1 large chopped onion 1 cup of white wine 3 tablespoons of olive oil 1 tablespoon of butter 1 pinch of mustard powder 1 spoon (coffee) of ground black pepper salt ... View more »

Patagonian Lamb

: Recipes from: Meat
:Recipes from: Neuquén Argentina
Salt to taste Rack of lamb 1 Unit Olive oil is accepted. MASHED POTATOES Milk cream 100 cc Salt and pepper to taste Black Olives 150 g Potatoes 4 Units PARSLEY Echalotte 1 Unit 200 cc of red wine Salt and pepper to taste Butter 50 g TAPENADE Pine nuts 1 tbsp. VEGETABLE TOWER Zucchini ... View more »

Chargrilled Saltmarsh Lamb

: Recipes from: Meat
:Recipes from: Vietnam
2 tablespoons of oyster sauce 2 tablespoons of fish sauce 1 tablespoon of honey 1 stem of lemon grass, only white, chopped 6 spring onions, only white parts, chopped 1 crushed garlic clove 60 ml (¼ cup) of olive oil 1 kg of lamb chops 1 tablespoon chives oil 1 red birdseye pepper, sliced ... View more »

Irish lamb stew

: Recipes from: Meat
:Recipes from: Ireland
4 large carrots 2 cloves garlic 2 onions 5 potatoes 1 kg lamb, breast or leg, diced 2 tbsp thyme leaves salt and pepper approximately 1½ liter vegetable stock 1-2 tbsp oil ... View more »

Irish Lamb and stout stew with soda bread crust

: Recipes from: Meat
:Recipes from: Ireland
1 kg lamb shoulder, cut into 4cm cubes 35 g (¼ cup) plain flour 60 ml (¼ cup) vegetable oil 1 large onion, chopped 2 garlic cloves, crushed 2 carrots, chopped 375 ml (1½ cups) stout beer 2 tbs thyme leaves, chopped Soda bread crust 335 g (2¼ cups) plain flour, sifted 1 tsp bicarbonate ... View more »

Minced Rice and Meat Patties (kubba)

: Recipes from: Meat
:Recipes from: Iraq
300 g minced lamb 1 onion, finely diced 2 tbsp finely chopped parsely 1 tbsp sultanas 2 tsp peas 1 tsp cumin 1 tsp turmeric 1 tsp ground Basra (black) lime 2 cups basmati or other long-grain rice 2 saffron strands handful of fine breadcrumbs oil, for frying  ... View more »

Lamb with rice and pistachios

: Recipes from: Meat
:Recipes from: Iraq
3 cups Basmati rice ½ cup pistachios 6 lamb chops 1 onion, quartered 1 tomato, diced 3 tbsp oil 2 carrots, grated ½ cup sultanas 2 tsp cumin 2 tsp ground cardamon ½ cup slivered almonds  ... View more »

Greek lamb and feta meatballs

: Recipes from: Meat
:Recipes from: Greece
500 g (1 lb 2 oz) minced (ground) lamb 1 onion, finely diced ½ tbsp chopped mint leaves ½ tbsp chopped oregano leaves 1 tsp ground cumin 1 tsp ground coriander 1 egg 50 g (1¾ oz / ½ cup) dry breadcrumbs 100 g (3½ oz) crumbled feta cheese salt and freshly ground black pepper oil, for c ... View more »

Marinated Lamb

: Recipes from: Meat
:Recipes from: Netherlands
1.8 kg leg of lamb 2 tbsp vegetable oil 100 g cold unsalted butter, diced 1–2 tbsp lemon juice Brine 600 g rock salt 200 g white sugar 5 liters water 5 fresh bay leaves 20 black peppercorns rind of 1 lemon, peeled into thin strips ... View more »