Recipes for dishes with mushrooms

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Shimeji (mushrooms) in butter (stewed in foil, Japanese dish)

: Recipes from: Entries
:Recipes from: Japan
1 packet of Shimeji 1 tablespoon butter 1 tablespoon soy sauce 1 tablespoon of Sake chopped chives to taste aluminum paper ... View more »

Baked macaroni with mushrooms, spinach and bacon

: Recipes from: Pasta
:Recipes from: Portugal
80g macaroni or other pasta to taste 85ml Evaporated Milk 85ml Water 50g Mushrooms 25g Spinach 25g Cubed smoked bacon 2 tablespoons of grated cheese (emmental, mozzarella, cheddar or other to taste) Salt q.s. Garlic Powder q.s. Black pepper ... View more »

Mushrooms stuffed with cod and watercress

: Recipes from: Entries
:Recipes from: Brazil
2 slices of cod, soaked or desalted 4 large portobello mushrooms 200ml Cream for cooking 1 tablespoon of mustard ½ Pack of fresh watercress 2 Garlics 1 bay leaf Grated cheese q.s. Pepper q.s. Olive oil q.s. Salt q.s. ... View more »

Mushrooms stuffed with eggs and flour

: Recipes from: Snack's
:Recipes from: Portugal
6 large Portobello mushrooms Olive oil 1 flour 6 eggs salt chili Chopped parsley 3 slices of bread ... View more »

Fettuccine with mushrooms and prawns

: Recipes from: Pasta
:Recipes from: Italy
3 tablespoons of margarine 450 gr of peeled prawns 120 gr of rolled mushrooms 3 chopped garlic cloves 1 tablespoon chopped fresh thyme 2 tablespoons chopped coriander 1 tablespoon chopped fresh basil 4 tablespoons of olive oil 680 gr of colored fettucini pasta ... View more »

Talharins Com Cogumelos

: Recipes from: Pasta
:Recipes from: Italy
3 tablespoons of margarine 450 gr of peeled prawns 120 gr of rolled mushrooms 3 chopped garlic cloves 1 tablespoon chopped fresh thyme 2 tablespoons chopped coriander 1 tablespoon chopped fresh basil 4 tablespoons of olive oil 680 gr of colored fettucini pasta ... View more »

Hunter's Mushroom Soup

: Recipes from: Soups
:Recipes from: Czech Republic
Mushrooms pound mushrooms, sliced 1 onion, chopped 1 Tablespoon vegetable oil 2 bacon strips, cut into small pieces Flour cup flour 5 cups water 1 chicken or beef bouillon cube Heavy cup heavy whipping cream ¾ cup cooking wine (or substitute water) Salt and pepper, to taste ... View more »

Loin with a variety of mushrooms

: Recipes from: Meat
:Recipes from: Argentina
loin 1 oil c / n mushroom sauce portobello 100 g mushrooms 100 g pine mushrooms 50 g garlic 2 cloves shallots 50 g scallion 100 g red wine 50 cc 200 cc cooking base sauteed vegetables bacon 150 g leeks 500 g cherry tomatoes 20 ... View more »

Pork tenderloin with mushroom sauce

: Recipes from: Meat
:Recipes from: Ecuador
1 baked pork tenderloin 2 cups of sliced ​​mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »

Mushrooms in green sauce

: Recipes from: Entries
:Recipes from: Switzerland
800 gr. of assorted mushrooms, 50 gr. Of flour, 3 eggs, 60 gr. grated Parmesan cheese (the best would be ´´sbrinz´´ but the Swiss do not miss a single one for export), 200 gr. of breadcrumb crumbs, for the sauce: 30 gr. spinach (don't think they are few), 20 gr. of parsley and tarrago ... View more »

Omelete de Cogumelos

: Recipes from: Accompaniments
:Recipes from: Germany
800 gr. of assorted mushrooms, 50 gr. Of flour, 3 eggs, 60 gr. grated Parmesan cheese (the best would be ´´sbrinz´´ but the Swiss do not miss a single one for export), 200 gr. of breadcrumb crumbs, for the sauce: 30 gr. spinach (don't think they are few), 20 gr. of parsley and tarrago ... View more »

Salada de Cogumelos Naturais

: Recipes from: Salads
:Recipes from: Germany
800 gr. of assorted mushrooms, 50 gr. Of flour, 3 eggs, 60 gr. grated Parmesan cheese (the best would be ´´sbrinz´´ but the Swiss do not miss a single one for export), 200 gr. of breadcrumb crumbs, for the sauce: 30 gr. spinach (don't think they are few), 20 gr. of parsley and tarrago ... View more »

Sopa de Cogumelos da Francônia

: Recipes from: Soups
:Recipes from: Germany
800 gr. of assorted mushrooms, 50 gr. Of flour, 3 eggs, 60 gr. grated Parmesan cheese (the best would be ´´sbrinz´´ but the Swiss do not miss a single one for export), 200 gr. of breadcrumb crumbs, for the sauce: 30 gr. spinach (don't think they are few), 20 gr. of parsley and tarrago ... View more »

Chicken breasts with cream sauce and mushrooms.

: Recipes from: Birds
:Recipes from: Portugal
chicken breasts frying potatoes salt, pepper q.s. 1 bay leaf 2 garlic cloves 1 packet of cream 1 can of rolled mushrooms parsley olive oil 1 tablespoon of tomato pulp ... View more »