Preparation

Mix all ingredients very well (if using a cake mixer, beat very slowly so as not to froth).
Make a good syrup of sugar in wire, which goes in the form of pudding.
Sew in a water bath if it is in the oven 1.1 / 2 hours, and if it is in the proper water bath, 45 minutes to 1 hour unmold when it is almost cold or even cold.

Ingredients

  • 10 Yolks (egg)
  • 1 Whole egg
  • 10 tablespoons of sugar
  • 1 tablespoon of wheat flour
  • 3.1 / 2 Deciliters of milk (pasteurized cow)
  • 1 Goblet of Port wine
  • The zest of the peel of a medium lemon