Preparation

grind the chicken and combine with the mayonnaise to form a paste. peel and cut the avocados into halves, season with salt and lemon. Fill each avocado half with the avocado with the chicken paste and garnish with strips of cooked bell pepper. serve on a bed of lettuce.

Ingredients

  • 2 avocados
  • 1/2 cooked chicken breasts
  • 3 tablespoons of mayonnaise
  • 1 lettuce
  • 1 bell pepper
  • 1 lemon
  • Salt