Preparation

The meat is marinated with garlic, black sauce, salt, pepper, onion and parsley. Once marinated, cook in a pot with a little water for half an hour and then grill until golden brown.

Ingredients

  • beef or pork
  • Garlic
  • onion
  • black sauce
  • wine
  • vinegar
  • oregano
  • parsley
  • salt and pepper