Oolong tea is partially oxidized. Contains caffeine, fluorine, magnesium, potassium, sodium, manganese, niacin, amino acids such as theanine and antioxidant polyphenols. Polyphenols help to maintain
normal blood sugar levels and decrease the risk of developing type 2 diabetes; although more studies are needed. Oolong tea can help lower the risk of heart disease, stroke and hypertension in some people. It can also help to increase bone mineral density, also strengthening tooth enamel and reducing the formation of dental plaque. The combination of caffeine and polyphenols increases the burning of calories and fats, favoring weight loss. The caffeine, antioxidant and theanine in tea can benefit brain function and mood. ... View more »
Ora-pro-nobis has a high content of proteins, fibers, vitamins A, C, B complex, calcium, iron and phosphorus, among many of its benefits, are: Assist in weight loss, as it promotes satiety due to the high fiber content , improves bowel function, prevents anemia, strengthens
teeth and bones. ... View more »
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