Preparation

prepare a dough with all the ingredients. knead well. Now on the table and with the rolling pin, flatten the dough until it is very thin and cut 10cm long strips and make the shapes you want. Then, in a frying pan with plenty of oil and over medium heat, add the cookies, fry them until they are brown or golden. chvorost is served with sugar or jams for tea.

Ingredients

  • 2 and a half cups of flour
  • 1 cup of milk
  • 2 eggs
  • 1 tablespoon of rum
  • Salt
  • oil