Lemon Peel Tea

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Lemon Peel Tea

The lemon peel contains high concentrations of flavonoids, which have strong antioxidant properties, which improves immunity and helps eliminate free radicals that cause premature aging of cells, thus preventing colds and flu. In addition, lemon also contains other antioxidants such as polyphenols, limonoids and caffeic acid, which have other benefits, which help in the prevention of various diseases, such as: constipation, gas, fluid retention, poor digestion, disinfects the liver , in addition to decongesting, and promoting the correct metabolism of enzymes and minerals, astringent, favors blood alkalinization, reduces the risk of cancer.

Preparation

  • 1/2 cup of boiling water
  • 3 cm of lemon peel
  • Preparation mode
  • Boil the water off the heat and then add the lemon peel. Cover for a few minutes and then take, still warm, without sweetening.

Medicinal benefits of: Lemon Peel Tea

    Lemon Peel Tea belongs to the group of:
  • Antioxidant teas
  • Teas for liver problems
  • Teas that help remove excess fat from the skin's surface
  • Teas that help in the prevention and treatment of cancer
  • Teas to treat constipation
  • Teas for poor digestion
  • Teas that aid in the treatment of gases

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This recipe was consulted 7031 X - Since: 2020-11-20 - Shared by: Abigail Flauzino