Echinacea Tea

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Echinacea Tea

Echinacea has antioxidant, anti-inflammatory, antimicrobial, laxative, detoxifying, immunostimulating and antiviral properties that help to make the immune system stronger. Thus, it helps to protect the body from disease, as well as fight infections caused by bacteria, fungi or viruses. Echinacea tea is popularly used to treat colds, flu and other health conditions that involve the respiratory system. In addition, Equinacea is a great remedy to accelerate healing processes, cleanse the skin, prevent premature aging, provide more energy and detoxify the body.

Preparation

  • 2 grams of dried leaves, flowers or roots
  • 1 cup of water
  • Preparation mode:
  • Add the echinacea to the boiling water, leave to infuse for approximately 15 minutes. Strain and drink.

Medicinal benefits of: Echinacea Tea

    Echinacea Tea belongs to the group of:
  • Teas to improve immunity
  • Teas with macrobial benefits
  • Teas that help detoxify the body
  • Teas with antiviral benefits
  • Teas with fungicidal effect
  • Teas that help improve skin
  • Sexual stimulating teas
  • Teas with bactericidal benefits
  • Anti-inflammatory teas

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This recipe was consulted 6938 X - Since: 2020-11-20 - Shared by: Abigail Flauzino