Echinacea Tea

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Echinacea Tea

Echinacea has antioxidant, anti-inflammatory, antimicrobial, laxative, detoxifying, immunostimulating and antiviral properties that help to make the immune system stronger. Thus, it helps to protect the body from disease, as well as fight infections caused by bacteria, fungi or viruses. Echinacea tea is popularly used to treat colds, flu and other health conditions that involve the respiratory system. In addition, Equinacea is a great remedy to accelerate healing processes, cleanse the skin, prevent premature aging, provide more energy and detoxify the body.

Preparation

  • 2 grams of dried leaves, flowers or roots
  • 1 cup of water
  • Preparation mode:
  • Add the echinacea to the boiling water, leave to infuse for approximately 15 minutes. Strain and drink.

Medicinal benefits of: Echinacea Tea

    Echinacea Tea belongs to the group of:
  • Teas to improve immunity
  • Teas with bactericidal benefits
  • Teas with macrobial benefits
  • Anti-inflammatory teas
  • Teas with antiviral benefits
  • Teas that help improve skin
  • Teas with fungicidal effect
  • Sexual stimulating teas
  • Teas that help detoxify the body

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This recipe was consulted 7145 X - Since: 2020-11-20 - Shared by: Abigail Flauzino