Preparation

In a medium bowl, toss together sweet onions, tomatoes, and green bell peppers.
Blend sour cream and dill in a small bowl. Lightly toss into the salad mixture. Cover, and chill in the refrigerator until serving.

Ingredients

  • 2 sweet onions, chopped
  • 2 tomatoes, chopped
  • 3 green bell peppers, chopped
  • 1 cup sour cream
  • 1 tablespoon chopped fresh dill