Preparation

Soak prunes in warm water for 1 hour. Chop all fruits in cubes, chop prunes finely. Stir this mass with yogurt.

Ingredients

  • 2 ounces prunes
  • 2 ea oranges
  • 2 ea bananas
  • 1 ea kiwi
  • 1 ea apple
  • 1 ea pear
  • 1 ea yogurt