Hibiscus tea

For recipe, start with: Recipe, recipe name
For restaurant, start with: Restaurant,name, location
Where to eat a particular dish, start with: Where to Eat dish name, location
Restaurants where you can taste our recipes
Classify
Comment
Favorites

Hibiscus tea

Abigail Flauzino 09 de Novembro de 2020 Tea Recipes
The drink has several antioxidant substances, such as flavonoids, especially anthocyanins, which have a cardioprotective, vasodilatory effect and contribute a lot to avoid the accumulation of fats. It is known to those on a weight loss diet, for its diuretic and thermogenic action, which helps to combat swelling and fluid retention and fat burning.

Preparation

  • 2 tablespoons of dry hibiscus
  • 1 liter of water
  • Preparation mode:
  • Add the dried hibiscus in boiling water, turn off the heat and let it steep for 19 minutes.
  • Strain and serve.

Medicinal benefits of: Hibiscus tea

    Hibiscus tea belongs to the group of:
  • Teas to control hypertension
  • Teas to improve cholesterol
  • Diuretic teas

Rate this tea

Current rating based on 1 Rating
Click on the desired star to rate

Leave your comment

Comentários ( 0 )

This recipe was consulted 7186 X - Since: 2020-11-09 - Shared by: Abigail Flauzino