66 Recipes for cocktails and other drinks

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White russian

4 parts of vodka 3 parts of coffee liqueur 1 part sour cream

: 16216 X

Flavored water of lemon, grapes and rosemary

half a cup (tea) of seedless green grapes 1 sliced ​​lemon 2 sprigs of rosemary 1 bottle of Cold Water Mineral Water (1.5 liters)

: 16216 X

Long Island iced tea

½ part of vodka ½ part of light rum ½ part of gin ½ part of tequila 1 part lemon juice 1 part of Coca-Cola 1 piece of lemon

: 16217 X

Flavored water of lemon, cucumber and cinnamon

1 lemon cut into thin slices half cucumber cut into sticks 4 pieces of cinnamon sticks 1 bottle of Cold Water Mineral Water (1.5 liters)

: 16227 X

Chocolate



: 16238 X

Sex on the beach

1½ parts of vodka 2 parts of cranberry juice 1 part orange juice ½ part of peach liqueur Ice

: 16426 X

Singapore Sling

30 ml gin 15 ml cherry brandy (liquor) 10 ml Cointreau 10 ml Dom Benedictine 15 ml fresh lime juice 30 ml fresh pineapple juice 5 ml grenadine 2 dashes of bitters pineapple wedge, to garnish cherry, to garnish

: 17027 X

Canelazo (cinnamon with brandy)

• 1 liter of water • 10 cinnamon sticks • 225 g of sugar • brandy to taste

: 17164 X

Pineapple Cocktail

1/2 piña 1 glass of water 2 bowls of sugar 1 cup of soda 1 cup of Moroccan

: 17454 X

Pina Colada

60 ml white rum 20 ml lime juice 30 ml coconut milk 60 ml fresh pineapple juice

: 17658 X

Swimming Pool Cocktail recipe

¾ oz Vodka 2 oz Pineapple Juice 1 ½ oz White Rum ¼ oz Cream ¾ oz Coconut Cream ¼ oz Blue Curacao

: 17668 X

Pisco Sour

3 tazas de pisco 1 taza de jugo de limón 1/2 taza de azúcar aproximadamente hielo

: 17771 X

Ponche de Leche



: 17779 X

Ponche de Piña

2,1/2 litros de vino blanco 1 botella de jerez 1/2 botella de cognac 1 taza de marrasquino unas gotitas de amargo 1 piña cortada en trocitos pequeños 3 panimavidas almibar clara perfumada con la cascara de piña

: 17788 X

Mamey and Coconut Water Smoothie

½ cup of mamey ¼ cup coconut water 1 spoon of sugar ¼ cup ice

: 18001 X

Ginger Ale

2 l de agua hirviendo 200 g de jengibre fresco, pelado y rallado 200 g de azúcar 2 cucharadita de clavo de olor entero 4 canela palos 130 ml de jugo de lima 240 ml de jugo de naranja 240 ml de agua fría

: 18001 X