Strawberry leaf tea

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Strawberry leaf tea

Abigail Flauzino 09 de Novembro de 2020 Tea Recipes
The strawberry leaf is rich in minerals, vitamin C, iron and calcium, improves bone strengthening, fights anemia, tannins improve the digestive system, as they are known to bind to proteins, amino acids, alkaloids and other elements with pH that can stress the digestive system. In addition to being a natural diuretic.

Preparation

  • 10 strawberry leaves
  • 200 ml of water
  • preparation mode:
  • place the strawberry leaves in boiling water, cover and let the infusion rest for 10 minutes. Drink then.
  • Then wait 10 minutes and drink the drink when warm

Medicinal benefits of: Strawberry leaf tea

    Strawberry leaf tea belongs to the group of:
  • Teas to improve immunity
  • Teas to aid digestion
  • Teas to treat anemia
  • Diuretic teas
  • Teas for bone problem

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This recipe was consulted 8946 X - Since: 2020-11-09 - Shared by: Abigail Flauzino