: Culinary Recipes of: Seafood
:Culinary Recipes of: Mauritania
1 tbsp finely chopped coriander roots and stems
1 long green chilli, chopped
1 tbsp finely grated ginger
2 tsp each ground tume ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Mauritania
1 tbsp finely chopped coriander roots and stems
1 long green chilli, chopped
1 tbsp finely grated ginger
2 tsp each ground tume ... View more »
: Culinary Recipes of: Birds
:Culinary Recipes of: Mauritania
8 cm piece of ginger, chopped
6–8 large garlic cloves, chopped
1–2 small red chillies
salt
1 duck (1.5–1.8 kg)
freshly ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mauritania
1 tbsp vegetable oil
2 eschalots, thinly sliced
2 garlic cloves, crushed
1 tbsp brown mustard seeds
¼ (about 300 g) white cab ... View more »
: Culinary Recipes of: Snack's
:Culinary Recipes of: Mauritania
1 tbsp vegetable oil
2 eschalots, thinly sliced
2 garlic cloves, crushed
1 tbsp brown mustard seeds
¼ (about 300 g) white cab ... View more »
: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Mauritania
1 bunch coriander, chopped
2 ripe tomatoes, diced
1 onion, chopped
fresh chillies, to taste
salt ... View more »
: Culinary Recipes of: Seafood
:Culinary Recipes of: Mauritania
2 kg octopus
1 tsp ground cloves
2 tsp ground cinnamon
4 large tomatoes, diced
1 large onion, sliced
4 garlic cloves, finely ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Mauritania
Pastry
250 g plain flour
175 g cold unsalted butter, chopped
1 egg
a little water
Filling
10 ripe bananas
4 tbsp caster sug ... View more »
: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Mauritania
225 g (1½ cups) plain flour
1 tsp sea salt
150 g ghee, melted ... View more »