Venezuelan culinary recipes

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Pan de JamÓn

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Venezuela
para 3 panes) 1 kilo de harina de trigo 2 cucharaditas de levadura 1/2 taza de agua tibia 1 cucharadita de azúcar 100 gra ... View more »

Pabellon Criollo (based on shredded meat)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Venezuela
White rice, meatloaf, black beans fried banana slices ... View more »

Grilled Cornbread Stuffed With Cheese (arepas de Queso)

: Culinary Recipes of: Snack's
:Culinary Recipes of: Venezuela
2 cups (360 g / 12½ oz) masarepa 2 tsp vegetable oil 1 tsp sea salt butter, for brushing 1½ cups (190 g / 6½ oz) grated que ... View more »

La Cachapa

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Venezuela
2 cups (360 g / 12½ oz) masarepa 2 tsp vegetable oil 1 tsp sea salt butter, for brushing 1½ cups (190 g / 6½ oz) grated que ... View more »

Casabe (cassava bread)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Venezuela
Casabe is an absolutely peasant and artisan product. Casabe or cassava is an unleavened, crunchy, thin and circular bread made ... View more »

Arepa (dough made with ground corn)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Venezuela
precooked corn flour, Water, Salt. ... View more »