4 832 Culinary recipes from 112 countries

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Bográcsgulyás- Goulash (Hungarian beef and pepper)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Hungary
base foods: beef difficulty: easy preparation time: 120 min. diners 8 ingredients 2 onions 2 tablespoons of butter 1 ki ... View more »

Yuca al Mojo

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Colombia
base foods: beef difficulty: easy preparation time: 120 min. diners 8 ingredients 2 onions 2 tablespoons of butter 1 ki ... View more »

Tostadas de Pata

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico
base foods: beef difficulty: easy preparation time: 120 min. diners 8 ingredients 2 onions 2 tablespoons of butter 1 ki ... View more »

Penne with cod au gratin

: Culinary Recipes of: Pasta
:Culinary Recipes of: Italy
500 gr of shredded cod or in chips 500 gr of cooked penne al dente 1/4 cup of olive oil 4 crushed garlic cloves 1 cup of chipp ... View more »

Vegan french toast

: Culinary Recipes of: Vegan
:Culinary Recipes of: Brazil
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »

Pryaniki

: Culinary Recipes of: Desserts
:Culinary Recipes of: Russian Federation
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »

Muslo de Liebre Con Curry Rojo y Dátiles

: Culinary Recipes of: Hunting
:Culinary Recipes of: Argentina
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »

Robalo Com Laranja

: Culinary Recipes of: Fish
:Culinary Recipes of: Italy
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »

Fried Taro, Sweet Potato, Cassava And Plantain Chips (mariquitas)

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Cuba
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »

Lomitos en Naranjilla

: Culinary Recipes of: Meat
:Culinary Recipes of: Ecuador
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »

Pan de Maíz

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Mexico
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »

Choros a la Chalaca

: Culinary Recipes of: Seafood
:Culinary Recipes of: Lima Peru
1 french-style bread Sauce: 2 cup vegetable milk (what I like to use is cashew and rice because they are more neutral in flavor) ... View more »