4 832 Culinary recipes from 112 countries

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Stewed green beans (Guisito de chauchas)

: Culinary Recipes of: Soups
:Culinary Recipes of: Paraguay
200 gr. of beans 1 medium tomato 150 gr. Potato 100 gr. of onion 30 gr. cooked ham vegetable broth c / n ... View more »

Mauritian Duck Curry

: Culinary Recipes of: Birds
:Culinary Recipes of: Mauritania
8 cm piece of ginger, chopped 6–8 large garlic cloves, chopped 1–2 small red chillies salt 1 duck (1.5–1.8 kg) freshly ... View more »

Tigrillo (banana mixed with cheese and egg)

: Culinary Recipes of: Entries
:Culinary Recipes of: Ecuador
2 green bananas 2 eggs 1/2 cup Creole cheese 1 tablespoon. of butter 1 bunch of white onion Chopped parsley ... View more »

Stuffed Zucchini Flowers (kolokithakia Yemista)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Cyprus
135 g (¾ cup) short-grain white rice 2 tomatoes, finely chopped 1 onion, grated 1 garlic clove, finely chopped 3 tsp dried mi ... View more »

Chairo (typical soup from the highlands of northern Chile)

: Culinary Recipes of: Soups
:Culinary Recipes of: Chile
(for 8 people) 8 cups of water 1/4 kilo of beef hip with bone) cut into 8 pieces 1/4 kilo of chalona (salted dried lamb meat) ... View more »

Prune Tart

: Culinary Recipes of: Sweets
:Culinary Recipes of: Switzerland
(for 8 people) 8 cups of water 1/4 kilo of beef hip with bone) cut into 8 pieces 1/4 kilo of chalona (salted dried lamb meat) ... View more »

Sofala Crabs

: Culinary Recipes of: Seafood
:Culinary Recipes of: Sofala Mozambique
200 grs of bread crumbs 3 eggs 1 large onion 4 dl of milk 1 dl of olive oil 4 large crabs salt q.s. piripiri q.s. grated b ... View more »

Prawn and caviar on toast (toast Skagen)

: Culinary Recipes of: Entries
:Culinary Recipes of: Sweden
400 g cooked prawns, peeled, chopped into 2 cm pieces 100 g (⅓ cup) mayonnaise 2 tbsp chopped dill 4 slices rye bread 1 tbsp ... View more »

Dry soup made from Portuguese Stew (Minho)

: Culinary Recipes of: Soups
:Culinary Recipes of: Portugal
½ chicken ½ kg of beef 1 chorizo 1 savoy cabbage 1 turnip 125 g of bacon 200 g of ham 3 carrots hard bread q.s. salt q. ... View more »

Gallo Pinto

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Costa Rica
½ chicken ½ kg of beef 1 chorizo 1 savoy cabbage 1 turnip 125 g of bacon 200 g of ham 3 carrots hard bread q.s. salt q. ... View more »

Roasted Partridge

: Culinary Recipes of: Hunting
:Culinary Recipes of: Portugal
4 partridges; salt ; 8 tablespoons of olive oil; 4 tablespoons of vinegar ... View more »

Mojo Verde

: Culinary Recipes of: Sauces
:Culinary Recipes of: Ilhas Canárias Spain
4 partridges; salt ; 8 tablespoons of olive oil; 4 tablespoons of vinegar ... View more »