4 832 Culinary recipes from 112 countries

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Caramel Roasted Pears

: Culinary Recipes of: Desserts
:Culinary Recipes of: Australia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Bolinho de Amêndoas

: Culinary Recipes of: Desserts
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Carneiro Com Romã

: Culinary Recipes of: Meat
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Biscoitos de Amêndoas

: Culinary Recipes of: Desserts
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Berinjela na Coalhada

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Bagos Acebolados

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Cafta ao Forno

: Culinary Recipes of: Meat
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Horiatiki - Salada Grega

: Culinary Recipes of: Salads
:Culinary Recipes of: Greece

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Berinjela Frita

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Tomato And Avocado Salad

: Culinary Recipes of: Salads
:Culinary Recipes of: Cuba

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Pescada à Gomes de Sá

: Culinary Recipes of: Fish
:Culinary Recipes of: Portugal

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »

Batata Recheada

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Saudi Arabia

4 (1kg) firm beurre bosc pears, peeled 75g butter, chopped 1 cup (250ml) dessert wine ½ cup (110g) caster sugar ... View more »