4 832 Culinary recipes from 112 countries

For recipe, start with: Recipe, recipe name
For restaurant, start with: Restaurant,name, location
Where to eat a particular dish, start with: Where to Eat dish name, location
Restaurants where you can taste our recipes

Olluquito with Charqui

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Peru
300 grams of ollucos (tuber) 300 grams of dried meat 4 chopped garlic cloves 1 onion 3 tablespoons yellow pepper oil oregano ... View more »

Goat Stew

: Culinary Recipes of: Meat
:Culinary Recipes of: East Timor
3 large sliced ​​onions 1 Goat with 2.5 kg 4 dl of beer 1 pinch of powdered cloves salt q.s. pepper q.s. 2 bay leaves 1 ... View more »

Algarvian açorda (bread soups)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Algarve Portugal
150 g of clam kernels 150 g of shrimp kernels 150 g of cockle kernels 0.5 dl of olive oil a medium onion four cloves of garli ... View more »

Sailor soup (seafood)

: Culinary Recipes of: Soups
:Culinary Recipes of: Ecuador
• 600 g of peeled shrimp and • 6 crab claws • 25 clams in their • 1 kg of white fish fillets • 2 tablespoons of ... View more »

Bryndzové Halušky (sheep Cheese Gnocchi)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Slovakia
Potatoes – 3 pieces Flour – 5 tablespoons (tbsp) Egg – 1 piece Bacon Bryndza (Slovak Sheep Cheese) Salt  ... View more »

Llapingachos (typical Ecuadorian dish - thick tortillas with mashed potatoes)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Tungurahua Ecuador
llapingachos - 4 pounds of potatoes - 1 finely chopped white onion - 4 tablespoons of accept with achiote - 1/4 of grate ... View more »

Grilled peaches, apricots and figs with scented yoghurt

: Culinary Recipes of: Desserts
:Culinary Recipes of: Tunisia
4 peaches and / or nectarines, pitted and cut into 6 wedges (500 g net) 6 apricots, halved and pitted (200 g net) 3 tsp olive oi ... View more »

Dulce de Icaco

: Culinary Recipes of: Desserts
:Culinary Recipes of: Colombia
4 peaches and / or nectarines, pitted and cut into 6 wedges (500 g net) 6 apricots, halved and pitted (200 g net) 3 tsp olive oi ... View more »

Sausage broth

: Culinary Recipes of: Soups
:Culinary Recipes of: Guayas Ecuador
1 small (pork) small pig (viscera) 1 small tripaj (intestines) pig (pig) 2 cups of pig blood 3 cups of uncooked rice 1 ... View more »

Rice stew with roasted meat

: Culinary Recipes of: Rice
:Culinary Recipes of: Guayas Ecuador
Ingredients for 4 people) 250 gr of classic sos rice 4 beef steaks 450 gr of lentils 3 medium tomatoes 1 red onion 1 green p ... View more »

Envueltos de Mazorca

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Tolima Colombia
Ingredients for 4 people) 250 gr of classic sos rice 4 beef steaks 450 gr of lentils 3 medium tomatoes 1 red onion 1 green p ... View more »

Fried Paiche with Maduro (plantain)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Peru
a kilo of dry salted paiche (Paiche is a fish) ten ripe boiled Salt and pepper to taste a quarter cup of oil a big onion char ... View more »