Culinary recipes from the Canary Islands, Spain

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Caldo de Pescado

: Culinary Recipes of: Fish
:Culinary Recipes of: Ilhas Canárias Spain
1 Kg. de pescado (normalmente sama) ½ Kg. de papas 1 cebolla 1 tomate 1 pimiento 3 dientes de ajo comino sal aceite pime ... View more »

Potato and coriander broth

: Culinary Recipes of: Soups
:Culinary Recipes of: Ilhas Canárias Spain
1 kg of potatoes 1 onion 2 tomatoes ½ red pepper ½ green pepper 1 egg per person 1 sprig of coriander Salt oil and saffr ... View more »

Tortitas de Plátanos

: Culinary Recipes of: Desserts
:Culinary Recipes of: Ilhas Canárias Spain
1 kg of potatoes 1 onion 2 tomatoes ½ red pepper ½ green pepper 1 egg per person 1 sprig of coriander Salt oil and saffr ... View more »

Tortitas de Carnaval

: Culinary Recipes of: Desserts
:Culinary Recipes of: Ilhas Canárias Spain
1 kg of potatoes 1 onion 2 tomatoes ½ red pepper ½ green pepper 1 egg per person 1 sprig of coriander Salt oil and saffr ... View more »

Sancocho

: Culinary Recipes of: Fish
:Culinary Recipes of: Ilhas Canárias Spain
1 kg of potatoes 1 onion 2 tomatoes ½ red pepper ½ green pepper 1 egg per person 1 sprig of coriander Salt oil and saffr ... View more »

Canarian style codfish in onion sauce with almonds

: Culinary Recipes of: Fish
:Culinary Recipes of: Ilhas Canárias Spain
600 grs. salted cod loin (desalinate as usual) 200 grs. Of olive oil Flour Powdered almonds 1 kg. white onion, julienned 500 ... View more »

Carajacas (cow liver)

: Culinary Recipes of: Entries
:Culinary Recipes of: Ilhas Canárias Spain
Carajacas are one of the most mythical traditional dishes of Canarian gastronomic culture. Made of beef or veal liver, baked or fr ... View more »

Vieja Sancochada

: Culinary Recipes of: Fish
:Culinary Recipes of: Ilhas Canárias Spain
Carajacas are one of the most mythical traditional dishes of Canarian gastronomic culture. Made of beef or veal liver, baked or fr ... View more »

Huevos Mole

: Culinary Recipes of: Desserts
:Culinary Recipes of: Ilhas Canárias Spain
Carajacas are one of the most mythical traditional dishes of Canarian gastronomic culture. Made of beef or veal liver, baked or fr ... View more »

Rabbit in Salmorejo

: Culinary Recipes of: Meat
:Culinary Recipes of: Ilhas Canárias Spain
1 rabbit, chopped 2 heads of garlic 1 hot pepper 1 glass of white wine 3 tablespoons vinegar 1 glass of oil peppers cumin a ... View more »

Mashed potatoes with skin

: Culinary Recipes of: Entries
:Culinary Recipes of: Ilhas Canárias Spain
1 kg of small potatoes 2 fists (1/4 Kg) of salt 1 piece of lemon and water. ... View more »

Gofio Escaldado

: Culinary Recipes of: Entries
:Culinary Recipes of: Ilhas Canárias Spain
1 kg of small potatoes 2 fists (1/4 Kg) of salt 1 piece of lemon and water. ... View more »