4 832 Culinary recipes from 112 countries

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Pork with Migas (bread)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Portugal
For meat: - 700 g of diced pork - 50 ml of olive oil - 2 medium onions - Pepper (to taste) - 10 cloves of garlic - 1 bay lea ... View more »

Chupín al Vino Tinto

: Culinary Recipes of: Soups
:Culinary Recipes of: Peru
For meat: - 700 g of diced pork - 50 ml of olive oil - 2 medium onions - Pepper (to taste) - 10 cloves of garlic - 1 bay lea ... View more »

Empanadas Criollas

: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Colombia
For meat: - 700 g of diced pork - 50 ml of olive oil - 2 medium onions - Pepper (to taste) - 10 cloves of garlic - 1 bay lea ... View more »

Stuffed crab shell

: Culinary Recipes of: Seafood
:Culinary Recipes of: Ecuador
• 8 washed and dried crab shells + fried ingredients • 2 tablespoons of oil • achiote • 1/2 cup of minced paiteña onio ... View more »

Hunter's Mushroom Soup

: Culinary Recipes of: Soups
:Culinary Recipes of: Czech Republic
Mushrooms pound mushrooms, sliced 1 onion, chopped 1 Tablespoon vegetable oil 2 bacon strips, cut into small pieces Flour cup ... View more »

Gallos

: Culinary Recipes of: Entries
:Culinary Recipes of: Costa Rica
Mushrooms pound mushrooms, sliced 1 onion, chopped 1 Tablespoon vegetable oil 2 bacon strips, cut into small pieces Flour cup ... View more »

Arroz al Sake Con CastaÑas

: Culinary Recipes of: Rice
:Culinary Recipes of: Japan
Mushrooms pound mushrooms, sliced 1 onion, chopped 1 Tablespoon vegetable oil 2 bacon strips, cut into small pieces Flour cup ... View more »

Kare Raisu (Japanese curry)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Japan
1kg skinless pork ribs 3 medium carrots 3 medium yams 1 small pepper 1 onion 4 medium potatoes 3 tablespoons ket ... View more »

Santorini Salad (salata Tis Santorinis)

: Culinary Recipes of: Salads
:Culinary Recipes of: Greece
2 punnets (400 g) cherry tomatoes, cut in half 1 Lebanese cucumber, thinly sliced 10 anchovy fillets, drained 50 g (½ cup) cap ... View more »

Sancocho Tolimense

: Culinary Recipes of: Soups
:Culinary Recipes of: Tolima Colombia
2 punnets (400 g) cherry tomatoes, cut in half 1 Lebanese cucumber, thinly sliced 10 anchovy fillets, drained 50 g (½ cup) cap ... View more »

Lomo a lo Macho

: Culinary Recipes of: Meat
:Culinary Recipes of: Peru
2 punnets (400 g) cherry tomatoes, cut in half 1 Lebanese cucumber, thinly sliced 10 anchovy fillets, drained 50 g (½ cup) cap ... View more »

Chicken Ceviche

: Culinary Recipes of: Birds
:Culinary Recipes of: Peru
2 punnets (400 g) cherry tomatoes, cut in half 1 Lebanese cucumber, thinly sliced 10 anchovy fillets, drained 50 g (½ cup) cap ... View more »