: Culinary Recipes of: Rice
:Culinary Recipes of: Atlántico Colombia
• 1 large chicken
• 1 kg. of rice
• 500 grams of beans
• 500 grs. carrots
• 250 grams of peas
• 500 grams of saus ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Portugal
3 cups of core (yellow or broken white corn);
1 liter of milk;
1 cup of sugar (approx.);
salt ;
cinnamon ... View more »
: Culinary Recipes of: Salads
:Culinary Recipes of: Portugal
200Gr of cooked (or roasted) and shredded chicken
1 lettuce
3 boiled eggs
soya beans
mushrooms
mayonnaise ... View more »
: Culinary Recipes of: Salads
:Culinary Recipes of: Guajira Colombia
2 large avocados, peeled and diced
6 tablespoons finely chopped red big onion,
2 tablespoons lemon juice
1 cup of red tomato, c ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Bogotá DC Colombia
2 large avocados, peeled and diced
6 tablespoons finely chopped red big onion,
2 tablespoons lemon juice
1 cup of red tomato, c ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Guatemala
1/2 to 3/4 cup of sugar (to taste).
1 cup of water.
1 piece of cinnamon. ... View more »
: Culinary Recipes of: Birds
:Culinary Recipes of: Goa India
1 small onion
1 clove of garlic
350 gr of fresh cheese
1/2 teaspoon ground cumin
1 teaspoon coriander in grain
1 teaspoon of ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Costa Rica
1 kilo of yucca
345 gr. jerky
1 large tomato
2 eggs
achiote to taste
1 tbsp. Worcestershire sauce or Creole sauce
1 stalk of ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Armenia
500 g (2½ cups) pearl barley, soaked overnight
1.8 kg whole chicken
1 tbsp ground cumin, plus extra, to serve
150 g butter, c ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Vaupes Colombia
500 g (2½ cups) pearl barley, soaked overnight
1.8 kg whole chicken
1 tbsp ground cumin, plus extra, to serve
150 g butter, c ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Guayas Ecuador
500 g (2½ cups) pearl barley, soaked overnight
1.8 kg whole chicken
1 tbsp ground cumin, plus extra, to serve
150 g butter, c ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Hidalgo Mexico
500 g (2½ cups) pearl barley, soaked overnight
1.8 kg whole chicken
1 tbsp ground cumin, plus extra, to serve
150 g butter, c ... View more »