: Culinary Recipes of: Meat
:Culinary Recipes of: Italy
8 filés de vitela
200g de queijo gorgonzola
2 colheres de sopa de manteiga
2 colheres de sopa de óleo vegetal
1 cálice de c ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Czech Republic
8 filés de vitela
200g de queijo gorgonzola
2 colheres de sopa de manteiga
2 colheres de sopa de óleo vegetal
1 cálice de c ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Colombia
8 filés de vitela
200g de queijo gorgonzola
2 colheres de sopa de manteiga
2 colheres de sopa de óleo vegetal
1 cálice de c ... View more »
: Culinary Recipes of: Soups
:Culinary Recipes of: Germany
8 filés de vitela
200g de queijo gorgonzola
2 colheres de sopa de manteiga
2 colheres de sopa de óleo vegetal
1 cálice de c ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Argentina
1 kg of goat or lamb (liver, belly, heart and kidney)
1 onion
2 tablespoons of oil
1/4 liter of lamb or goat blood
1 teaspoon ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Spain
1 kg of goat or lamb (liver, belly, heart and kidney)
1 onion
2 tablespoons of oil
1/4 liter of lamb or goat blood
1 teaspoon ... View more »
: Culinary Recipes of: Soups
:Culinary Recipes of: Cambodia
1 kg of goat or lamb (liver, belly, heart and kidney)
1 onion
2 tablespoons of oil
1/4 liter of lamb or goat blood
1 teaspoon ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Portugal
4 cloves of garlic
600 g of pork febras
1.5 dl of white wine
Juice of 1 lemon
1 bay leaf
Salt and pepper q.s.
2 ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Argentina
4 cloves of garlic
600 g of pork febras
1.5 dl of white wine
Juice of 1 lemon
1 bay leaf
Salt and pepper q.s.
2 ... View more »
: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Portugal
4 cloves of garlic
600 g of pork febras
1.5 dl of white wine
Juice of 1 lemon
1 bay leaf
Salt and pepper q.s.
2 ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Portugal
1 kg of salted and soaked or desalted cod (in slices)
6 tablespoons of olive oil
5 finely chopped garlic cloves
1 teaspoon of p ... View more »
: Culinary Recipes of: Soups
:Culinary Recipes of: Mozambique
2 kg of clams
2.25 l of water
salt
6 dl of dry white wine
3 onions
1 celery
1 sprigs of parsley
1 bay leaves
10 grains of ... View more »