: Culinary Recipes of: Salads
:Culinary Recipes of: Germany
1 kg de aspargo fresco ou em conserva
1 xícara (chá) de creme de leite fresco
1 cebola pequena ralada
1 colher de sopa de alh ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Portugal
6 kg fish bones and fish remains
10 liters of water
1 liter of white wine
600 gr light-colored vegetables (onion, white leek, e ... View more »
: Culinary Recipes of: Vegetarian
:Culinary Recipes of: Brazil
2 cups of textured soy protein tea
2 cups of boiling water
1 tablet of vegetable broth
3 very ripe chopped tomatoes without ski ... View more »
: Culinary Recipes of: Rice
:Culinary Recipes of: Portugal
350 gr of rice
1 can of cooked red beans (small)
1 chopped onion
3 chopped garlic cloves
Bay leaves (2 or 3)
1/2 small red pe ... View more »
: Culinary Recipes of: Desserts
:Culinary Recipes of: Argentina
cream cheese 320 g.
dulce de leche, 500 g.
plain, rectangular chocolate cookies, without filling about 400 g.
port or sweet win ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Japan
cream cheese 320 g.
dulce de leche, 500 g.
plain, rectangular chocolate cookies, without filling about 400 g.
port or sweet win ... View more »
: Culinary Recipes of: Meat
:Culinary Recipes of: Portugal
700 g of lamb chops
Lemon juice and coriander q.s.
1 tablespoon of salt
Pepper q.s.
600 g small potatoes
4 cloves of garlic
... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Spain
eggs,
flour,
anisette,
sugar,
olive oil. ... View more »
: Culinary Recipes of: Rice
:Culinary Recipes of: Japan
eggs,
flour,
anisette,
sugar,
olive oil. ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Ecuador
1 onion paiteña
1 green pepper
3 green
1/2 tomatoes
peanuts in grain 5gr
gold fish
achiote
salt and pepper to taste
1 gar ... View more »
: Culinary Recipes of: Soups
:Culinary Recipes of: Japan
1 onion paiteña
1 green pepper
3 green
1/2 tomatoes
peanuts in grain 5gr
gold fish
achiote
salt and pepper to taste
1 gar ... View more »
: Culinary Recipes of: Soups
:Culinary Recipes of: Portugal
500 of grouper or dogfish;
500 g of monkfish;
500 g of challenge;
500 g of cuttlefish;
500 g of mussels;
500 g of clams;
2 t ... View more »