Culinary recipes from the region of Pernambuco, Brazil

For recipe, start with: Recipe, recipe name
For restaurant, start with: Restaurant,name, location
Where to eat a particular dish, start with: Where to Eat dish name, location

Escondidinho de Charque

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

1 molho de cheiro verde (salsa e cebolinho) 100 ml de leite de coco 200 g de cebola roxa 225 g de charque 225 g de creme de le ... View more »

Arrumadinho de Charque

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

1 molho de cheiro verde (salsa e cebolinho) 100 ml de leite de coco 200 g de cebola roxa 225 g de charque 225 g de creme de le ... View more »

Cod Frying Pan

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

1 1/2 kg of cod 1/2 kg of potato 2 tomatoes 3 onions 1 bell pepper 1/2 bunch of coriander 3 cloves of garlic salt to taste ... View more »

Buchada (typical dish of northeastern Brazil)

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

goat head blood, goat kids, guts lemon salt pepper garlic gardener parsley tomato chive cilantro vinegar bacon and m ... View more »

Tapioca Couscous

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

500 grams of tapioca, 200 grams of fine grated coconut, 1 can of condensed milk, 1 pinch of salt ... View more »

Cocada

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

650 gr. of grated coconut 650 gr. of sugar 4 liters of milk 3 gems ... View more »

Cassava cake

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

3 cup (s) of grated cassava (s) 2 cup (s) (tea) of union sugar 3 tablespoon (soup) of butter 3 unit (s) of egg 1/2 cup (s) of ... View more »

Munguzá

: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Pernambuco Brazil

500 gr. from corn to munguzá 500 ml coconut milk 2 1/2 cups of tea 100 gr of grated coconut 1 tablespoon of butter cloves an ... View more »