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Recipes of Seafood dishes
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Shrimp with vegetables in the frying pan (Wok)
: Recipes from: Seafood:Recipes from: Argentina
400 g of prawns 1 cm fresh ginger, or powdered 6c. tureens of soy sauce 2 carrots 1 bunch chives 200 g flat green beans 100g Chinese noodles 2 C. tureens of sunflower oil ... View more »
Paila Marina
: Recipes from: Seafood:Recipes from: Chile
1 kg clams without shell 1/4 kg clams are shell 1/4 kg mussels without shell 1/4 kg mussels with shell one picoroco per person (opaque) 200 gr tongues of stains 1/4 kg stains with shell 3/4 kg conger eel in pieces 1/4 lt white wine 1/4 lt fish stock 4 crazy (optional) 1/8 lt olive oil 1/ ... View more »
Curanto in pot or pulmay
: Recipes from: Seafood:Recipes from: Chile
For 6 people - 1/2 kilo of clams - 1/2 kilo of mussels (mussels) - 1/2 kilo of stains - 1/2 kilo of cholgas - 1 picoroco per person at ease - 250 gr. shrimp tails (optional) - 1 or 2 crabs (sea crabs) - 1/2 kilo of pork ribs - 6 chicken thighs - 3 smoked chorizos or longanizas - 250 g ... View more »
Cangrejos al Chile
: Recipes from: Seafood:Recipes from: Singapore
For 6 people - 1/2 kilo of clams - 1/2 kilo of mussels (mussels) - 1/2 kilo of stains - 1/2 kilo of cholgas - 1 picoroco per person at ease - 250 gr. shrimp tails (optional) - 1 or 2 crabs (sea crabs) - 1/2 kilo of pork ribs - 6 chicken thighs - 3 smoked chorizos or longanizas - 250 g ... View more »
Seafood Asopao (seafood stew)
: Recipes from: Seafood:Recipes from: U.S. Virgin Islands
1 kg of assorted seafood 2 1/2 pounds of rice 3/4 gallon of water 4 tablespoons tomato paste 5 tablespoons oil 1/4 cup diced chili peppers of different colors 1 pinch of oregano 1 teaspoon minced garlic 1 pinch of ground black pepper 1/4 cup celery choppe ... View more »
Relleno de Langosta
: Recipes from: Seafood:Recipes from: U.S. Virgin Islands
1 kg of assorted seafood 2 1/2 pounds of rice 3/4 gallon of water 4 tablespoons tomato paste 5 tablespoons oil 1/4 cup diced chili peppers of different colors 1 pinch of oregano 1 teaspoon minced garlic 1 pinch of ground black pepper 1/4 cup celery choppe ... View more »
Langosta Con Ensalada
: Recipes from: Seafood:Recipes from: U.S. Virgin Islands
1 kg of assorted seafood 2 1/2 pounds of rice 3/4 gallon of water 4 tablespoons tomato paste 5 tablespoons oil 1/4 cup diced chili peppers of different colors 1 pinch of oregano 1 teaspoon minced garlic 1 pinch of ground black pepper 1/4 cup celery choppe ... View more »
Langosta Con Pollo
: Recipes from: Seafood:Recipes from: U.S. Virgin Islands
1 kg of assorted seafood 2 1/2 pounds of rice 3/4 gallon of water 4 tablespoons tomato paste 5 tablespoons oil 1/4 cup diced chili peppers of different colors 1 pinch of oregano 1 teaspoon minced garlic 1 pinch of ground black pepper 1/4 cup celery choppe ... View more »
Pineapple with shrimp
: Recipes from: Seafood:Recipes from: U.S. Virgin Islands
1 pineapple with its puffed leaves 1/2 cup chopped celery 1/2 cup clean, pre-cooked shrimp 1/2 cup peas 1/2 cup boiled potatoes 1/2 chopped onion 1 chopped pepper 2 tablespoons sour cream 2 tablespoons of mayonnaise 1 teaspoon chopped cilantro Mustar ... View more »
Camarones al Curry Picante
: Recipes from: Seafood:Recipes from: Thailand
1 pineapple with its puffed leaves 1/2 cup chopped celery 1/2 cup clean, pre-cooked shrimp 1/2 cup peas 1/2 cup boiled potatoes 1/2 chopped onion 1 chopped pepper 2 tablespoons sour cream 2 tablespoons of mayonnaise 1 teaspoon chopped cilantro Mustar ... View more »
Fresh Prawns With Sake Snow
: Recipes from: Seafood:Recipes from: Japan
1 bottle of sake. 1 teaspoon of mirin. large cooked prawns. 4 ounces red cocktail sauce. 1 fresh lemon for each serving. ... View more »
Camarão Com Legumes
: Recipes from: Seafood:Recipes from: Italy
1 bottle of sake. 1 teaspoon of mirin. large cooked prawns. 4 ounces red cocktail sauce. 1 fresh lemon for each serving. ... View more »
Camarão Com Aspargos
: Recipes from: Seafood:Recipes from: Italy
1 bottle of sake. 1 teaspoon of mirin. large cooked prawns. 4 ounces red cocktail sauce. 1 fresh lemon for each serving. ... View more »
Piures Rellenos
: Recipes from: Seafood:Recipes from: Chile
1 bottle of sake. 1 teaspoon of mirin. large cooked prawns. 4 ounces red cocktail sauce. 1 fresh lemon for each serving. ... View more »
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