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Mantoo
: Recipes from: Typical dishes:Recipes from: Afghanistan
2 packets gow gee wrappers dried mint chilli powder Filling splash of oil 500 g lamb mince 1 kg onions, diced 1 tbsp coriander powder crushed black pepper Topping for sauce 250 g yellow split peas splash of oil 2 onions, diced 2 garlic cloves 3 tomatoes, diced 1 tbsp tomato paste 1 ... View more »
Bulani
: Recipes from: Typical dishes:Recipes from: Afghanistan
2 packets gow gee wrappers dried mint chilli powder Filling splash of oil 500 g lamb mince 1 kg onions, diced 1 tbsp coriander powder crushed black pepper Topping for sauce 250 g yellow split peas splash of oil 2 onions, diced 2 garlic cloves 3 tomatoes, diced 1 tbsp tomato paste 1 ... View more »
Kabuli Pilau
: Recipes from: Typical dishes:Recipes from: Afghanistan
2 packets gow gee wrappers dried mint chilli powder Filling splash of oil 500 g lamb mince 1 kg onions, diced 1 tbsp coriander powder crushed black pepper Topping for sauce 250 g yellow split peas splash of oil 2 onions, diced 2 garlic cloves 3 tomatoes, diced 1 tbsp tomato paste 1 ... View more »
Dumplings with beef sauce and garlic yoghurt (ashak)
: Recipes from: Typical dishes:Recipes from: Afghanistan
Dough 1 kg plain flour, plus extra for kneading 2 tbsp salt 1 tbsp vegetable oil 500 ml (2 cups) water, approximately Sauce 250 ml (1 cup) vegetable oil 2 large onions, chopped 1 kg beef mince 4 garlic cloves, chopped 1 red capsicum, chopped 400 g can diced tomatoes 2 medium red chillies ... View more »
Afghan Lamb Pilaf (kabuli Pulao)
: Recipes from: Typical dishes:Recipes from: Afghanistan
200 ml vegetable oil 1 onion, chopped 800 g lamb leg or shoulder, on the bone, chopped into 6 cm pieces 1 tbsp crushed garlic 2 tbsp salt 2 liters (8 cups) water 75 g (⅓ cup) white sugar 2 tsp garam masala (made from ground cloves, bay leaves, cardamom and cinnamon) 1½ tsp freshly ground ... View more »
Korma
: Recipes from: Typical dishes:Recipes from: Afghanistan
125 ml (½ cup) canola oil 1.5 kg chicken, cut into small pieces on the bone 1 tbsp finely chopped ginger 1 tbsp finely chopped garlic 1 brown onion, finely chopped 260 g (1 cup) thick Greek-style yoghurt 2 tsp ground turmeric 1 tsp salt ⅓ cup chana dal, soaked in cold water for 2-3 hours ... View more »
Eggs with Fragrant Lentils and Pita
: Recipes from: Typical dishes:Recipes from: Afghanistan
olive oil 1 small red onion, peeled, finely chopped 1 small red capsicum, halved, sliced ½ tsp cumin seeds 400 g (about 2 large) tomatoes, finely chopped 1 tbsp dried mint 2 eggs, lightly whisked warm pita bread, to serve Garlicky lentils 1 tbsp olive oil 2 garlic cloves, crushed 1 small ... View more »
Afghan Lamb Meatballs (korme Kofta)
: Recipes from: Typical dishes:Recipes from: Afghanistan
Meatballs 1 kg lamb mince 2 onions, finely chopped 2 tps garlic, crushed 1 tbsp tomato paste ½ bunch coriander leaves, chopped 1 egg ½ tsp ground turmeric 1 tsp sweet paprika 1 tsp pepper Sauce 2 tbsp olive oil 2 onions, finely chopped 625 ml water 1 tbsp tomato paste ½ tsp ground ... View more »
Lamb Pilaf (plov)
: Recipes from: Typical dishes:Recipes from: Azerbaijan
Meatballs 1 kg lamb mince 2 onions, finely chopped 2 tps garlic, crushed 1 tbsp tomato paste ½ bunch coriander leaves, chopped 1 egg ½ tsp ground turmeric 1 tsp sweet paprika 1 tsp pepper Sauce 2 tbsp olive oil 2 onions, finely chopped 625 ml water 1 tbsp tomato paste ½ tsp ground ... View more »
Armenian pearl barley and chicken stew (harissa)
: Recipes from: Typical dishes:Recipes from: Armenia
500 g (2½ cups) pearl barley, soaked overnight 1.8 kg whole chicken 1 tbsp ground cumin, plus extra, to serve 150 g butter, chopped 2 tsp berbere ... View more »
Cracked Wheat And Beef Patties (trakht)
: Recipes from: Typical dishes:Recipes from: Armenia
500 g (2½ cups) pearl barley, soaked overnight 1.8 kg whole chicken 1 tbsp ground cumin, plus extra, to serve 150 g butter, chopped 2 tsp berbere ... View more »
Cabbage Rolls (toltott Kaposzta)
: Recipes from: Typical dishes:Recipes from: Hungary
500 g (2½ cups) pearl barley, soaked overnight 1.8 kg whole chicken 1 tbsp ground cumin, plus extra, to serve 150 g butter, chopped 2 tsp berbere ... View more »
Hunters’ Stew (vadas)
: Recipes from: Typical dishes:Recipes from: Hungary
500 g (2½ cups) pearl barley, soaked overnight 1.8 kg whole chicken 1 tbsp ground cumin, plus extra, to serve 150 g butter, chopped 2 tsp berbere ... View more »
Layered Potato Casserole (rakott Krumpli)
: Recipes from: Typical dishes:Recipes from: Hungary
1 kg potatoes 1 tsp vegetable oil 2 Csabai sausages (see Note), sliced 60 g butter, melted, plus extra, to grease 8 hard-boiled eggs, sliced 600 g sour cream 35 g (½ cup) stale breadcrumbs ... View more »
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