: Recipes from: Meat
:Recipes from: Russian Federation
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Russian Federation
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Russian Federation
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Russian Federation
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Russian Federation
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Russian Federation
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Armenia
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Ukraine
4 ea veal kidneys trimmed of knobs and fat
1/4 c all-purpose flour
5 tbsp butter
1 c Madeira vine
6 tbsp sour cream
black pepper
salt to taste ... View more »
: Recipes from: Meat
:Recipes from: Uzbekistan
1 c Dried white beans
1 ts Salt
2 c Basmati rice
1/4 c Olive oil
1 3/4 lb Lamb boneless cubed
1 c Onion chopped coarsely
1/2 ts Saffron threads crushed
2 tb Water warm
1 c Lamb stock or beef stock
1/4 c Cinnamon ground
1/4 ts Turmeric ground
1/4 ts Nutmeg grated fine
15 tb Butter melted
... View more »
: Recipes from: Meat
:Recipes from: Uzbekistan
1 c Dried white beans
1 ts Salt
2 c Basmati rice
1/4 c Olive oil
1 3/4 lb Lamb boneless cubed
1 c Onion chopped coarsely
1/2 ts Saffron threads crushed
2 tb Water warm
1 c Lamb stock or beef stock
1/4 c Cinnamon ground
1/4 ts Turmeric ground
1/4 ts Nutmeg grated fine
15 tb Butter melted
... View more »
: Recipes from: Meat
:Recipes from: Peru
1 c Dried white beans
1 ts Salt
2 c Basmati rice
1/4 c Olive oil
1 3/4 lb Lamb boneless cubed
1 c Onion chopped coarsely
1/2 ts Saffron threads crushed
2 tb Water warm
1 c Lamb stock or beef stock
1/4 c Cinnamon ground
1/4 ts Turmeric ground
1/4 ts Nutmeg grated fine
15 tb Butter melted
... View more »
: Recipes from: Meat
:Recipes from: Kazakhstan
3 lb Lamb, cut from leg
2 sm Onion, finely-minced
4 lg Garlic, cloves, fine-minced
2 lg Shallot, minced
2 tb Parsley, freshly-chopped
2 1/2 c Pomegranate juice, unsweet.
-(available at Health Food
- store)
4 tb Corn oil
8 ds Cayenne pepper ... View more »
: Recipes from: Meat
:Recipes from: Kazakhstan
700 g flour
320 g water
1/3 ts baking powder
10 g salt
50 g vegetable oil
Tuzduk (sauce)
400 g lamb
50 g vegetable oil
100 g scallions
2 ea garlic
50 g ketchup
450 g broth
salt
red pepper ground ... View more »
: Recipes from: Meat
:Recipes from: Egypt
1 tablespoon unsalted butter
1 tablespoon brown sugar
1 tablespoon of capers
1 teaspoon of sugar
1 teaspoon of arrowroot
1 cup of milk
100 grams of pitted large black olives
small sauce of parsley and chives (leaf)
small twig of basil
1 cup of white wine
½ kilo of chestnuts
3 mutton tong ... View more »
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