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Veal Goulash
: Recipes from: Typical dishes:Recipes from: Germany
800 grams of hard cushion 40 ml of canola oil 800 grams of onion 30 grams of butter 5 cloves of garlic Sweet paprika to taste 40 grams of tomato extract Dried herbs such as laurel, rosemary, thyme,… 300 ml demi-dry red wine (for this recipe I used a Pinot Noir) Black pepper and salt Appr ... View more »
Fingerfood de Pumpernickel
: Recipes from: Typical dishes:Recipes from: Germany
800 grams of hard cushion 40 ml of canola oil 800 grams of onion 30 grams of butter 5 cloves of garlic Sweet paprika to taste 40 grams of tomato extract Dried herbs such as laurel, rosemary, thyme,… 300 ml demi-dry red wine (for this recipe I used a Pinot Noir) Black pepper and salt Appr ... View more »
Gravad Lax (Salmon) with Potato Pancake
: Recipes from: Typical dishes:Recipes from: Germany
500 grams of salmon fillet 150 grams of salt 80 grams of honey 1/8 packet of dill (dill) 5 star anise unit 20 grams of black pepper 1 unit of lemon 200 grams of quark cheese ½ packet of fine ceboulete 1 onion unit 500 grams of potatoes Little ml of canola oil Seasoning ... View more »
Wurstauflauf
: Recipes from: Typical dishes:Recipes from: Brazil
500 grams of salmon fillet 150 grams of salt 80 grams of honey 1/8 packet of dill (dill) 5 star anise unit 20 grams of black pepper 1 unit of lemon 200 grams of quark cheese ½ packet of fine ceboulete 1 onion unit 500 grams of potatoes Little ml of canola oil Seasoning ... View more »
Lombo à Califórnia
: Recipes from: Typical dishes:Recipes from: Brazil
500 grams of salmon fillet 150 grams of salt 80 grams of honey 1/8 packet of dill (dill) 5 star anise unit 20 grams of black pepper 1 unit of lemon 200 grams of quark cheese ½ packet of fine ceboulete 1 onion unit 500 grams of potatoes Little ml of canola oil Seasoning ... View more »
Risoto Brasileiro
: Recipes from: Typical dishes:Recipes from: Brazil
500 grams of salmon fillet 150 grams of salt 80 grams of honey 1/8 packet of dill (dill) 5 star anise unit 20 grams of black pepper 1 unit of lemon 200 grams of quark cheese ½ packet of fine ceboulete 1 onion unit 500 grams of potatoes Little ml of canola oil Seasoning ... View more »
Couscous with Lamb
: Recipes from: Typical dishes:Recipes from: Morocco
Olive oil 2 slices of lamb 1 onion 2 Courgettes 3 Carrots 1 Red pepper 250g of peeled tomatoes Salt and pepper q.s. Cumin, coriander, rosemary Vegetable broth 1 cup of couscous ... View more »
Guacamole
: Recipes from: Typical dishes:Recipes from: Mexico
Olive oil 2 slices of lamb 1 onion 2 Courgettes 3 Carrots 1 Red pepper 250g of peeled tomatoes Salt and pepper q.s. Cumin, coriander, rosemary Vegetable broth 1 cup of couscous ... View more »
Amlou or Amalu or Amlu (dish based on argan oil, almonds and honey)
: Recipes from: Typical dishes:Recipes from: Morocco
500g almonds 1 cup of Argan oil ½ cup of honey ... View more »
Smoked salmon with spinach sauce
: Recipes from: Typical dishes:Recipes from: Ireland
8 slices of smoked salmon lettuce leaves cut into strips For the spinach sauce ½ spoon of lemon juice 1.5 tablespoon of balsamic vinegar 100 ml of sunflower oil 50 g of spinach salt and black pepper to taste ... View more »
Capão Recheado Com Foie Gras
: Recipes from: Typical dishes:Recipes from: France
8 slices of smoked salmon lettuce leaves cut into strips For the spinach sauce ½ spoon of lemon juice 1.5 tablespoon of balsamic vinegar 100 ml of sunflower oil 50 g of spinach salt and black pepper to taste ... View more »
Viena style escalopes
: Recipes from: Typical dishes:Recipes from: Austria
1 clove of garlic 100 g of breadcrumbs 2 onions 2 eggs 400 g of potato 8oo g of veal loin lemon, chives and parsley q.s. olive oil and oil q.s. wheat flour q.s. ... View more »
Mornay crabs (Cuban dish)
: Recipes from: Typical dishes:Recipes from: Cuba
2 cups of boiled crab mass. 2 cups mornay sauce. 6 tablespoons of grated cheese. 6 tablespoons of ground biscuit. Mornay sauce: 2 cups of bechamel sauce. 1/4 cup of cheese. 1/8 teaspoon pepper ... View more »
Tuna muxama with almonds from the Algarve
: Recipes from: Typical dishes:Recipes from: Algarve Portugal
250 g of tuna muxama Algarve almonds q.s. olive oil q.s. ... View more »
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