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4 832 Culinary recipes from 112 countries
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Spatzle (pasta made with eggs)
: Culinary Recipes of: Accompaniments:Culinary Recipes of: Germany
300 g (2 cups) plain flour, sifted ½ tsp ground or grated nutmeg 6 eggs, lightly beaten 150 g butter, chopped ½ cup flat-lea ... View more »
Chucrute(sauerkraut)
: Culinary Recipes of: Accompaniments:Culinary Recipes of: Germany
300 g (2 cups) plain flour, sifted ½ tsp ground or grated nutmeg 6 eggs, lightly beaten 150 g butter, chopped ½ cup flat-lea ... View more »
Vino de Arroz Con Pasas
: Culinary Recipes of: Desserts:Culinary Recipes of: U.K. Virgin Islands
300 g (2 cups) plain flour, sifted ½ tsp ground or grated nutmeg 6 eggs, lightly beaten 150 g butter, chopped ½ cup flat-lea ... View more »
Fish Vindaye
: Culinary Recipes of: Fish:Culinary Recipes of: Mauritania
300 g (2 cups) plain flour, sifted ½ tsp ground or grated nutmeg 6 eggs, lightly beaten 150 g butter, chopped ½ cup flat-lea ... View more »
Cheese flan
: Culinary Recipes of: Sweets:Culinary Recipes of: Bermuda
8 oz. cream cheese a can of condensed milk a can of evaporated milk a cup of sugar 6 eggs 1 tsp. vanilla a pinch of sa ... View more »
Lejvaca
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Serbia
8 oz. cream cheese a can of condensed milk a can of evaporated milk a cup of sugar 6 eggs 1 tsp. vanilla a pinch of sa ... View more »
Fanesca (fish soup)
: Culinary Recipes of: Typical dishes:Culinary Recipes of: Ecuador
Fanesca is a fish soup typical of Ecuador and traditionally prepared in Holy Week with twelve different qualities of grains, which ... View more »
Bien me Sabe
: Culinary Recipes of: Sweets:Culinary Recipes of: Grenada
Fanesca is a fish soup typical of Ecuador and traditionally prepared in Holy Week with twelve different qualities of grains, which ... View more »
Carimañolas (cassava roll stuffed with meat)
: Culinary Recipes of: Entries:Culinary Recipes of: Atlántico Colombia
1 1/2 pounds of cooked and ground yuca 1 pound of minced pork grated big onion 1/2 cup tomato 2 tablespoons oil 3 egg whites ... View more »
Alpaca Casserole
: Culinary Recipes of: Soups:Culinary Recipes of: Peru
recommended cuts: loin, palette, leg. - 1/4 kg. of alpaca meat. - 1 onion. - 2 ground garlic. - 1/4 kg of fresh peas. - 1 sma ... View more »
Canela Azucarada
: Culinary Recipes of: Sweets:Culinary Recipes of: South Africa
recommended cuts: loin, palette, leg. - 1/4 kg. of alpaca meat. - 1 onion. - 2 ground garlic. - 1/4 kg of fresh peas. - 1 sma ... View more »
Dutch Farmer´s Omelette
: Culinary Recipes of: Snack's:Culinary Recipes of: Netherlands
1 litre mild olive oil (not extra virgin) 1.5 kg potatoes, peeled and cut into 1.5cm slices 1 large onion 12 eggs salt and pep ... View more »