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Hortobag crepes (Hungarian meat crepe)
: Recipes from: Meat:Recipes from: Hungary
base foods: beef difficulty: medium preparation time: 75 min. diners 6 ingredients 1 ½ dl of milk 6 eggs salt and pepper 1 ½; spoon of flour. for the filling: 900 g of calf 400 g sour cream 100 g of smoked bacon 400 g of onions, oil if necessary salt and pepper paprica at eas ... View more »
Brochettes de Ternera Con Salsa de Maní
: Recipes from: Meat:Recipes from: Thailand
base foods: beef difficulty: medium preparation time: 75 min. diners 6 ingredients 1 ½ dl of milk 6 eggs salt and pepper 1 ½; spoon of flour. for the filling: 900 g of calf 400 g sour cream 100 g of smoked bacon 400 g of onions, oil if necessary salt and pepper paprica at eas ... View more »
Sukiyaki (carne Con Verduras Rehogadas)
: Recipes from: Meat:Recipes from: Japan
base foods: beef difficulty: medium preparation time: 75 min. diners 6 ingredients 1 ½ dl of milk 6 eggs salt and pepper 1 ½; spoon of flour. for the filling: 900 g of calf 400 g sour cream 100 g of smoked bacon 400 g of onions, oil if necessary salt and pepper paprica at eas ... View more »
Costeletas à Italiana
: Recipes from: Meat:Recipes from: Italy
base foods: beef difficulty: medium preparation time: 75 min. diners 6 ingredients 1 ½ dl of milk 6 eggs salt and pepper 1 ½; spoon of flour. for the filling: 900 g of calf 400 g sour cream 100 g of smoked bacon 400 g of onions, oil if necessary salt and pepper paprica at eas ... View more »
Lamb tongues in apple cider vinegar sauce
: Recipes from: Meat:Recipes from: Chile
1 onion 1 green bell pepper 1 red bell pepper 1 carrot 2 bay leaves 2 cloves of garlic 2 tablespoons parsley leaves 200 cc of apple cider vinegar 200 cc of olive oil salt, whole black pepper and chili color to taste. ... View more »
Carne Mechada
: Recipes from: Meat:Recipes from: Chile
1 onion 1 green bell pepper 1 red bell pepper 1 carrot 2 bay leaves 2 cloves of garlic 2 tablespoons parsley leaves 200 cc of apple cider vinegar 200 cc of olive oil salt, whole black pepper and chili color to taste. ... View more »
Lomitos en Naranjilla
: Recipes from: Meat:Recipes from: Ecuador
1 onion 1 green bell pepper 1 red bell pepper 1 carrot 2 bay leaves 2 cloves of garlic 2 tablespoons parsley leaves 200 cc of apple cider vinegar 200 cc of olive oil salt, whole black pepper and chili color to taste. ... View more »
Pork tenderloin with mushroom sauce
: Recipes from: Meat:Recipes from: Ecuador
1 baked pork tenderloin 2 cups of sliced mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »
Lomo Saltado
: Recipes from: Meat:Recipes from: Ecuador
1 baked pork tenderloin 2 cups of sliced mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »
Carne CosteÑa
: Recipes from: Meat:Recipes from: Ecuador
1 baked pork tenderloin 2 cups of sliced mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »
Chuletas en Salsa de PiÑa
: Recipes from: Meat:Recipes from: Ecuador
1 baked pork tenderloin 2 cups of sliced mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »
Carne Con Manzana
: Recipes from: Meat:Recipes from: Ecuador
1 baked pork tenderloin 2 cups of sliced mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »
Carne Con PiÑa en Salsa ChampiÑones
: Recipes from: Meat:Recipes from: Ecuador
1 baked pork tenderloin 2 cups of sliced mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »
Carnitas de Cerdo
: Recipes from: Meat:Recipes from: Mexico
1 baked pork tenderloin 2 cups of sliced mushrooms 3 tablespoons minced onion 1 tablespoon minced garlic, 1 tablespoon of chopped parsley 1 cup of white wine, 2 cups heavy cream sunflower oil, salt and pepper to taste ... View more »
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