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Dried Chabelo (Dried meat)
: Recipes from: Typical dishes:Recipes from: Piura Peru
300 grams of dried meat 6 green bananas 3 garlic cloves 1 tomato 1 onion 1 tablespoon of aji panca cumin oil salt and pepper ... View more »
Majarisco (Mixed peruvian seafood)
: Recipes from: Typical dishes:Recipes from: Tumbes Peru
• 1 kilo of seafood • 5 green bananas • 200 grams of onion, diced • five cloves of ground garlic • three tablespoons of ají panca • two yellow chili, diced • salt and pepper to taste ... View more »
Ajiaco Bogotano (typical Colombian dish)
: Recipes from: Typical dishes:Recipes from: Bogotá DC Colombia
• 500grs. Creole potatoes • 1 kg. potato sabanera • 750 grams of potato paramuna • 1 kg and a half of chicken, preferably breasts • 4 corn cut into thick slices • 2 chives • 3 garlic cloves, crushed • 4 avocados cut in the middle • 250 grs. capers • 1/2 glass of heavy cr ... View more »
Tolimense Tamale
: Recipes from: Typical dishes:Recipes from: Tolima Colombia
mass: • 1,250 kgrs. threshed corn hogao or sofrito: • 1 kg of fresh tomatoes, boiled, peeled and chopped. • 4 chopped big onions • 2 chopped long onions • 5 garlic cloves, crushed • 1 small chopped red pepper • 1 minced sweet pepper • salt, pepper, cumin and saffron to taste ... View more »
Sancocho de Guandú
: Recipes from: Typical dishes:Recipes from: Atlántico Colombia
mass: • 1,250 kgrs. threshed corn hogao or sofrito: • 1 kg of fresh tomatoes, boiled, peeled and chopped. • 4 chopped big onions • 2 chopped long onions • 5 garlic cloves, crushed • 1 small chopped red pepper • 1 minced sweet pepper • salt, pepper, cumin and saffron to taste ... View more »
Mute Santandereano
: Recipes from: Typical dishes:Recipes from: Santander Colombia
mass: • 1,250 kgrs. threshed corn hogao or sofrito: • 1 kg of fresh tomatoes, boiled, peeled and chopped. • 4 chopped big onions • 2 chopped long onions • 5 garlic cloves, crushed • 1 small chopped red pepper • 1 minced sweet pepper • salt, pepper, cumin and saffron to taste ... View more »
Cuchuco de Trigo Con Espinazo de Cerdo
: Recipes from: Typical dishes:Recipes from: Boyacá Colombia
mass: • 1,250 kgrs. threshed corn hogao or sofrito: • 1 kg of fresh tomatoes, boiled, peeled and chopped. • 4 chopped big onions • 2 chopped long onions • 5 garlic cloves, crushed • 1 small chopped red pepper • 1 minced sweet pepper • salt, pepper, cumin and saffron to taste ... View more »
Lentejas a la Criolla
: Recipes from: Typical dishes:Recipes from: Colombia
mass: • 1,250 kgrs. threshed corn hogao or sofrito: • 1 kg of fresh tomatoes, boiled, peeled and chopped. • 4 chopped big onions • 2 chopped long onions • 5 garlic cloves, crushed • 1 small chopped red pepper • 1 minced sweet pepper • salt, pepper, cumin and saffron to taste ... View more »
Pipitoria de Chivo
: Recipes from: Typical dishes:Recipes from: Santander Colombia
mass: • 1,250 kgrs. threshed corn hogao or sofrito: • 1 kg of fresh tomatoes, boiled, peeled and chopped. • 4 chopped big onions • 2 chopped long onions • 5 garlic cloves, crushed • 1 small chopped red pepper • 1 minced sweet pepper • salt, pepper, cumin and saffron to taste ... View more »
Pepinos Rellenos
: Recipes from: Typical dishes:Recipes from: Boyacá Colombia
mass: • 1,250 kgrs. threshed corn hogao or sofrito: • 1 kg of fresh tomatoes, boiled, peeled and chopped. • 4 chopped big onions • 2 chopped long onions • 5 garlic cloves, crushed • 1 small chopped red pepper • 1 minced sweet pepper • salt, pepper, cumin and saffron to taste ... View more »
Pisillo de chigüiro or ground chigüiro (Capybara)
: Recipes from: Typical dishes:Recipes from: Arauca Colombia
chigüiro meat (capybara) 1 round onion 1 paprika cilantro, pepper, salt, paprika to taste olive oil. ... View more »
Bandeja paisa (Veal with beans)
: Recipes from: Typical dishes:Recipes from: Antioquia Colombia
red beans, 500 grams minced beef, 500 grams bacon, 500 grams salt to taste oil, 2 tablespoons hogao, 1 cup egg, 6 units ... View more »
Kapchi
: Recipes from: Typical dishes:Recipes from: Cusco Peru
red beans, 500 grams minced beef, 500 grams bacon, 500 grams salt to taste oil, 2 tablespoons hogao, 1 cup egg, 6 units ... View more »
Argentine Locro
: Recipes from: Typical dishes:Recipes from: Argentina
1 kg off white 1 kg of white beans 1/2 kg of sow meat 200 g of bacon 1/2 kg of beef 3 common sausages 2 Spanish chorizos 1 kg of strip roast 1/4 kg of carrots 1/4 kg of pumpkin 1 tablespoon of pepper 1 bowl of bell pepper 1/4 kg of porridge 1/4 kg of potatoes 1/2 kg of cabbage ... View more »
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