Suggestions you can taste in this restaurant:
Octopus and cuttlefish, sprouts and lemon oil, Lamb, pumpkin, spices and bulgur, Algarvian Gazpacho, Tuna and octopus in marinated cream, Grilled Tomahawk with Brandy Sauce, Cod, smoked ham and summer flavors, Ricotta and spinach ravioli with bio tomatoes, Tiger prawns in creamy anise sauce and coriander scent,
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Suggestions you can taste in this restaurant:
Alheira From Mirandela, Migas (bread pasta) à Alentejana, Portuguese stew, Green soup, Mixed Grilled Black Pork meat, Francesinha, Algarvian gazpacho, Horse mackerel Alimados, Feijoada Portuguese style (beans stew with pork meat), Octopus feijoada (beans stew) , Stewed Black Pork Cheeks,
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Suggestions you can taste in this restaurant:
Squid and shrimp kebabs, Bulhão Pato clams, Tuna salad, Algarvian style cataplana, Shrimp feijoada (beans), Algarvian gazpacho, Grilled squid,
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