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Pork loin roast, Spaghetti Bolognese, Codfish Brás, Cuttlefish Feijoada (kidney bean), Stingray Alhada (with garlic), Francesinha in Oporto style, Codfish Pataniscas, Mushroom Omelet, Horse mackerel Alimados, Octopus rice,
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Suggestions you can taste in this restaurant:
Bean stew Transmontana style, Octopus Lagareiro style, Fish stew fisherman's style, Cuttlefish stew with potatoes, Steak with egg on top, Algarvian style cataplana, Stingray Alhada (with garlic),
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Suggestions you can taste in this restaurant:
Seafood Cataplana, Bulhão Pato clams, Stuffed Crab, Cooked Big Crab, Oysters algarvian style, Stuffed Spider crab, Grilled Tiger Prawns, Prawns from the coast side cooked in water and salt, Razor clams (Bulhão Pato), Clams in the Cataplana, Cherne in Cataplana, Shrimp with açorda (bread soup), Cockles Algarvian style, Stingray Alhada (with garlic),
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Suggestions you can taste in this restaurant:
Octopus Lagareiro style, Razor clams (Bulhão Pato), Stingray Alhada (with garlic), Tuna fish steak, Algarvian style cataplana, Veal Bitoque, Grilled Tiger Shrimp, Seafood rice, Bulhão Pato clams, Codfish Brás, Little squids Algarvian style, Fried cuttlefish strips, Seafood Cataplana, Pork meat Alentejo style, Razor clams rice, Grilled lobster, Shrimp scampi al Ajilo, Grilled squid, Charcoal Roasted Sardines,
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