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Pork loin roast, Cuttlefish Feijoada (kidney bean), Codfish Pataniscas, Mushroom Omelet, Horse mackerel Alimados, Francesinha in Oporto style, Codfish Brás, Stingray Alhada (with garlic), Spaghetti Bolognese, Octopus rice,
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Suggestions you can taste in this restaurant:
Fish stew fisherman's style, Stingray Alhada (with garlic), Cuttlefish stew with potatoes, Octopus Lagareiro style, Bean stew Transmontana style, Algarvian style cataplana, Steak with egg on top,
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Suggestions you can taste in this restaurant:
Stuffed Spider crab, Stingray Alhada (with garlic), Clams in the Cataplana, Cherne in Cataplana, Oysters algarvian style, Grilled Tiger Prawns, Cooked Big Crab, Shrimp with açorda (bread soup), Cockles Algarvian style, Razor clams (Bulhão Pato), Prawns from the coast side cooked in water and salt, Bulhão Pato clams, Seafood Cataplana, Stuffed Crab,
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Suggestions you can taste in this restaurant:
Fried cuttlefish strips, Codfish Brás, Grilled lobster, Little squids Algarvian style, Stingray Alhada (with garlic), Razor clams (Bulhão Pato), Algarvian style cataplana, Veal Bitoque, Shrimp scampi al Ajilo, Octopus Lagareiro style, Razor clams rice, Seafood rice, Grilled squid, Seafood Cataplana, Pork meat Alentejo style, Tuna fish steak, Bulhão Pato clams, Charcoal Roasted Sardines, Grilled Tiger Shrimp,
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