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Bulhão Pato clams, Prawns from the coast side cooked in water and salt, Small Cuttlefish à Algarvia, Algarve-style snails, Little squids Algarvian style, Pudding Flan, Razor clams rice, Razor clams (Bulhão Pato), Fried Cuttlefish, Sautéed prawns with garlic, Grilled squid, Oysters algarvian style, Bean stew with whelks, Fried cuttlefish with ink Algarve-style,
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