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Fried cuttlefish with ink Algarve-style, Bulhão Pato clams, Bean stew with whelks, Sautéed prawns with garlic, Small Cuttlefish à Algarvia, Prawns from the coast side cooked in water and salt, Grilled squid, Razor clams rice, Little squids Algarvian style, Pudding Flan, Oysters algarvian style, Razor clams (Bulhão Pato), Fried Cuttlefish, Algarve-style snails,
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