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Broad Beans with Spare Ribs, Feijoada Portuguese style (beans stew with pork meat), Monkfish Cataplana, Algarvian style cataplana, Pork meat Alentejo style, Codfish Brás, Cabidela Rice (chicken blood), Bean stew Transmontana style, Codfish Pataniscas, Portuguese stew, Dobrada or Dobradinha, Roast lamp in the oven, Steak with egg on top,
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