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Xarém (or Xerém), Xarém with conch shell,
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Suggestions you can taste in this restaurant:
Octopus Lagareiro style, Crepe with banana flambé, port wine and vanilla ice cream, Xarém with conch shell, Açorda of cockles, roe and shrimp from the coast, Chicken (Cerejado) in the style of the Algarve Barrocal, Bulhão Pato clams, Razor clams (Bulhão Pato),
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