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Xarém (or Xerém), Xarém with conch shell,
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Suggestions you can taste in this restaurant:
Crepe with banana flambé, port wine and vanilla ice cream, Açorda of cockles, roe and shrimp from the coast, Octopus Lagareiro style, Xarém with conch shell, Chicken (Cerejado) in the style of the Algarve Barrocal, Razor clams (Bulhão Pato), Bulhão Pato clams,
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