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Cooked chickpeas with codfish
: Recipes from: Typical dishes:Recipes from: Portugal
- 500 g chickpeas - 3 codfish slices soaked - 1 small onion - Olive oil (to taste) - Parsley (to taste) - 3 eggs - Vinegar ... View more »
Broad Beans with Spare Ribs
: Recipes from: Typical dishes:Recipes from: Portugal
- 800 g spare ribs - 3 garlic cloves - 1 bay leaf - Salt (to taste) - Pepper (to taste) - 50 ml of olive oil - 400 g of hulled broad beans - 1/2 meat chorizo - 2 medium onions - Coriander (to taste) - 750 ml of water ... View more »
Portuguese stew
: Recipes from: Typical dishes:Recipes from: Portugal
- 1 savoy cabbage - 1 turnip - 3 carrots - 1.2 kg of potatoes - 750 g of beef - 1 meat chorizo - 1 flour - 1 pork spark - 1 pig ear - 1 blood sausage - Salt (to taste) ... View more »
Beef Gardener (Veal)
: Recipes from: Typical dishes:Recipes from: Portugal
- 1 kg of diced veal - 4 medium ripe tomatoes - 2 medium onions - Salt (to taste) - 3 garlic cloves - 1 kg of potatoes - 50 ml of olive oil - 2 bay leaves - Pepper (to taste) - 250 g of green beans - 250 g of peas - 250 g of carrots ... View more »
Roasted Rabbit With Potatoes
: Recipes from: Typical dishes:Recipes from: Portugal
- 1 whole rabbit broken into pieces - 2 laurel leaves - 3 garlic cloves - Pepper (to taste) - 150 ml of olive oil - Thyme (to taste) - 200 ml of white wine - 1.2 kg of small potatoes - Salt (to taste) ... View more »
Roasted veal
: Recipes from: Typical dishes:Recipes from: Portugal
- 1 kg of veal - 1.2 kg of small potatoes - 2 medium onions - 100 ml of olive oil - Margarine (to taste) - 6 cloves of garlic - 1 bay leaf - Saffron (to taste) - Pepper (to taste) - Salt (to taste) - 100 ml of white wine ... View more »
Seafood Masada
: Recipes from: Typical dishes:Recipes from: Portugal
- 200 g of shrimp kernels - 500 g of clams - 1 medium onion - 2 garlic cloves - Salt (to taste) - 1 coriander sauce - 3 medium ripe tomatoes - Pepper (to taste) - 250 g of pasta - 75 ml of white wine - 1/2 green pepper - 50 ml of olive oil ... View more »
Peixinhos da Horta (green beans)
: Recipes from: Typical dishes:Recipes from: Portugal
- 250 g of green beans - 100 g flour with yeast - 4 eggs - Pepper (to taste) - 2 garlic cloves - Salt (to taste) - 300 ml of oil for frying ... View more »
Lamb stew
: Recipes from: Typical dishes:Recipes from: Portugal
- 1 kg of lamb meat broken into pieces - 100 ml of white wine - 2 carrots - 4 medium ripe tomatoes - 1 bay leaf - 1/2 red pepper - 50 ml of olive oil - Salt (to taste) - 1 kg of potatoes - 1 large onion - Pepper (to taste) - 4 cloves of garlic - 1 bunch of parsley - Bread slices (to tas ... View more »
Bacalhau Espiritual
: Recipes from: Typical dishes:Recipes from: Portugal
- 1 kg of lamb meat broken into pieces - 100 ml of white wine - 2 carrots - 4 medium ripe tomatoes - 1 bay leaf - 1/2 red pepper - 50 ml of olive oil - Salt (to taste) - 1 kg of potatoes - 1 large onion - Pepper (to taste) - 4 cloves of garlic - 1 bunch of parsley - Bread slices (to tas ... View more »
Codfish with Corn Bread
: Recipes from: Typical dishes:Recipes from: Portugal
- 4 slices of soaked cod - 1.2 kg of small potatoes - 200 ml of olive oil - Parsley (to taste) - 1 medium onion - 4 cloves of garlic - 2 slices of corn bread - Salt (to taste) - Pepper (to taste) ... View more »
Açorda de Bacalhau (Açorda is a dish based on wheat bread)
: Recipes from: Typical dishes:Recipes from: Portugal
- 3 slices of soaked cod - 250 g of hard bread broken into pieces - 6 cloves of garlic - 4 eggs - Coriander (to taste) - 1.5 liters of water - 100 ml of olive oil - Pepper (to taste) - A bit of salt ... View more »
Seafood Açorda with Corn Bread
: Recipes from: Typical dishes:Recipes from: Portugal
- 10 prawns - 150 g of sea delicacies - 200 g of shrimp kernels - 6 cloves of garlic - 100 ml of olive oil - Coriander (to taste) - 4 eggs - 1 sprig of parsley - 1 medium onion - 1 egg yolk - Pepper (to taste) - 1 medium cornbread - Salt (to taste) ... View more »
Dobrada or Dobradinha
: Recipes from: Typical dishes:Recipes from: Portugal
- 300 g of white beans - 800 g of folded - 1 medium chorizo - 3 carrots - 1 bay leaf - 2 medium onions - 3 garlic cloves - Pepper (to taste) - Salt (to taste) ... View more »
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